Fermented fish sauce, like Good Life's, with lower sodium content can be a great option for your traditional Southeast Asian dishes, such as papaya salad, bamboo stew, curry soup, and laap. It provides that distinctive umami flavor essential to these recipes while keeping the sodium levels in check. This way, you can enjoy the rich taste of these dishes with a bit more focus on health considerations. It's a versatile ingredient for adding depth of flavor to various recipes in Southeast Asian cuisine.

Expiration Date: March 13, 2025

Halal | Product of Thailand | Net Weight 12.17 oz (360 ml)

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